3Pcs/Set 14-26CM Cast Iron Skillet Frying Pan for Gas Induction Cooker Eggs Pancake Pot Non-stick Kitchen&Dining Tools Cookware

3Pcs Non Stick Cast Iron Fry Pan Skillet
Features:
◆100% brand new & high quality;
◆Smooth and beautiful with healthy nonstick coating
◆It can be used on light fire and induction cooker.
◆These Cast Iron Pans work with all types of cooking ranges such as gas, electric, ceramic, halogen, solid fuel, induction cookers etc.
◆Rapid and efficient cooking
◆Traditional cast iron construction, Pre-seasoned with natural oils
◆Ideal for making BBQ, fried potatoes, scrambled eggs, hash brown, steaks etc.
◆This fry pan has 2 spouts for pouring excessive oil.
◆Hand wash only, this pan should be cleaned with hot water and Towel dried after using

Specifications:
Material: Non-Stick Cast Iron
Color: Black
Large Pan:
Skillet Width: 26cm
Height: 5cm
Weight: 2.3kg
Medium Pan:
Skillet Width 20cm
Height: 4cm
Weight: 1.3kg
Small Pan:
Skillet Width: 14cm,
Height: 2cm
Weight: 0.7kg

PRECAUTIONS FOR FRYING PANS
1. Using and Drying Cast Iron Cookware Completely
Cast Iron will rust if it is not dried immediately after washing. Start by towel drying your cookware. Then place it on the stove over low heat for a minute or two to pull out any remaining moisture. If desired lightly coat your cast iron pan with oil and heat for a minute or two longer. This will help restore any seasoning that might be lost during washing.
2. How to Clean Cast Iron
Wash your Cast Iron Frying Pan in hot water immediately after use. Due to concerns over bacteria, we recommend washing with soapy water-though there are many cast iron users who feel it is best to stick with water only. Whichever you choose, be sure not to scrub too vigorously and do not submerge the pan completely in water. This could damage the seasoning on the pan.

PACKAGE CONTENTS
3Pcs x Non Stick Cast Iron Fry Pan Skillet

 {images}

?